Creativity with Halloween and Food

Scrolling through Facebook this morning I spotted a fun and creative way to celebrate Halloween with food! Have you ever tried Jack-O-Peppers? This is brilliant for all ages 🙂 Thanks to my friend Regan Sample for all the delicious looking pictures:

While there are probably several recipes out there, I thought I’d provide you with Trisha Yearwood’s specific recipe as featured on The Food Network.

Meanwhile, my friend Jennifer and her 11-year-old daughter Dorothy use this stuffed and carved pepper concept as well, but as a treat for their Guinea Pigs! And instead of the human food stuffing, they use hay 🙂

Halloween fun for humans and pets ♥