Baked Apples

Posted by Joe Cassady on

Ingredients

2 cups dried cranberries

1 1/4 cups coarsely chopped walnuts

1 cup packed brown sugar

1 cup water

2 teaspoons ground cinnamon

6 Gala Apples, cored and chopped (about 3 pounds)

 

Preparation

Combine all ingredients in a large microwave-safe dish. Microwave at high 20 minutes or until apples are soft, stirring occasionally.

 

Note: Chop the nuts and apples the night before, and combine with the rest of the ingredients in the morning. Ida Red and McIntosh apples also work well.

 

Yield: 6 cups (serving size: 1/4 cup)

 

 

Borrowed from Cooking Light, November 2005

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